Amo Koso (Enzyme) – Japanese Fermented Enzyme Paste with 77 Domestic Ingredients & 20+ Fermentation Cultures, Rich in Probiotics and Prebiotic | Made in Japan | Perfect for Daily Use (30 Days), Individual Packets | Aki Foods Japan
Stock Expiry Date*: 07-05-2027
100% Authentic — Sourced directly from manufacturers or their authorized dealers!
- 77 Japanese Ingredients: Made with 77 Japanese-grown fruits, vegetables, grains, and herbs—over half sourced from Gifu’s Hida region
- 20+ Fermentation Cultures: Fermented with a rich variety of traditional Japanese microbes, including lactic acid bacteria and koji mold
- Produced in Gifu, Japan: Crafted in a research facility surrounded by the clear air and water of the Hida region
- Easy-to-Enjoy Paste Form: Individually packaged servings make it convenient, hygienic, and travel-friendly
- Naturally Flavorful: Fruity, slightly tart taste that’s enjoyable on its own or mixed with yogurt or drinks
- Clean Formula: No preservatives, artificial coloring, or synthetic additives
| Dimensioni del pacchetto | 7.68 x 6.34 x 0.79 inches, 3.94 ounces |
| Marca | Aki Foods Japan |
| Sapore | Frutta |
| Conteggio unità | 1 conteggio |
| Oggetto | Paste |
| Articolo Peso | 3.94 Ounces |
| Numero di articoli | 1 |
| Produttore | 日本自然発酵 |
| Tipo di prodotto | Multi-enzimi |
| Dimensione | 3.94 ounces |
| Numero di pezzi | 1 |
| Cucina | Japanese |
| Nome Set | Single-serve |
| Gamma di età Descrizione | Tutte le età |
| Unità | 1 count |
| Nome della dimensione del pacchetto | Individual |
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Orders are processed and shipped from Brooklyn, USA.
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Spedizione gratuita su ordini idonei.
3-6 giorni (Nazionale)
Garanzia di Reso di 30 Giorni
Acquisti supportati dalla fiducia con assistenza per il reso di 30 giorni.
SKU |
BRSRGYD6OYPA4EQ7 |
Categoria |
Vitamine, minerali e integratori , Enzimi , Multi-enzimi |
Tags |
Estimated shipping
Select a product to estimate shipping.Experience the traditional art of Japanese fermentation with Amo Enzyme 77, made using 77 carefully selected domestic ingredients—over half sourced locally from the pristine Hida region of Gifu Prefecture. Crafted in-house with over 20 types of beneficial fermentation cultures, including lactic acid bacteria and koji mold, this enzyme paste is naturally fermented and aged for balanced, wholesome nourishment. Free from preservatives and artificial colors, it offers a pleasantly fruity, mildly sweet flavor that’s easy to enjoy daily. Each serving is hygienically packaged for freshness and convenience, perfect for on-the-go or mixing into yogurt, smoothies, or tea.
Important information
Take one packet and consume directly or mix with yogurt, smoothies, or tea as desired.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Package Dimensions
7.68 x 6.34 x 0.79 inches; 3.94 ounces
Shipping & Delivery
At Nutricity, we aim to deliver your order as quickly and safely as possible.
Domestic Shipping :
Orders are typically delivered within 3–6 business days.
International Shipping:
Estimated delivery time is 12–26 business days, depending on the destination and customs processing.
You will receive a tracking number once your order has been dispatched. Delivery times may vary during holidays or due to unforeseen delays.
Esclusione di responsabilità
Gli integratori alimentari non sono farmaci. I prodotti venduti su questo sito non sono destinati a diagnosticare, trattare, curare o prevenire malattie. Se hai una condizione medica, ti preghiamo di consultare sempre un professionista della salute qualificato prima dell'uso. I risultati individuali possono variare. Effettuando un ordine, accetti di rispettare le normative doganali del tuo paese. Ci assumiamo i dazi e le tasse applicabili, dove indicato.
*Informazioni sulla data di scadenza:
Si prega di notare che la data di scadenza può variare da lotto a lotto. Tuttavia, garantiamo che tutti i prodotti inviati ai nostri clienti abbiano una validità e non siano scaduti al momento della consegna.





